Summer Greek barbecued lamb with olives and tomato
(Serves 10)
$130.00 (inc. GST)
Lemon meringue
(Serves 8 – 10)
Beetroot and carrot slaw with pomegranate molasses dressing
(Serves 10 – 12)
Beetroot stained gravlax
(Half side serves 10 -12)
Lemon and herb crusted salmon with lemon aioli
(Includes 1.3kg – serves 9 -10)