“Pesach” Italian lamb shoulder
with garlic, herbs, tomato, onion, baby carrots.
Serves 8 – 10 GF
$180.00 (inc. GST)
Related products
-
-
Main Course-Pesach
“Pesach” Marinated whole aged and seared fillet
$365.00 (inc. GST)Add to cartSupplied with a probe to keep and cooking instructions.
We recommend that you have 2 ovens in order to heat other dishes as fillet cooks at a low temperature.
Supplied with caramelised onion, chimichurri.
Serves approx 15pax
-
-
Entree - Pesach
“Pesach” Beetroot stained gravlax – per HALF side sliced
$145.00 (inc. GST)Add to cartServes approx 12. GF