Serves 6 / GF
$82.00 (inc. GST)
Potato salad with dill, mustard seed aioli, chives, baby capers, egg
(Serves 10 – 12)
Cauliflower salad with pomegranate, almonds, currants, parsley, tahini
Marinated fillet, sliced, topped with gremolata and served at room temperature with caramelised onion and mustard
Rib eye with rosemary, sea salt, and pepper crust.
Served with chimichurri.
(Includes 3 rib eye. Serves 7 – 8)